Chef de Cuisine job Malaysia island resort

Head Chef / Executive Chef job 140 rooms resort AlFrescoDining

  • focused on Western food – Western kitchen background
  • MUST have bakery skills: croissants, breads
  • desserts e.g. crepes suzettes
  • Western breakfasts e.g. sweet and savory crepes
  • in charge of all food production at this 140 rooms/villas resort
  • manage 20+ Chefs and Food & Beverage professionals
  • resort has Holistic Spa. Sustainable spa cuisine complements.

​Pay is open and in line with domestic upscale resort chef salary scale. Probably around USD $3,500 + benefits Expatriate Candidates may qualify for MORE

TO APPLY eMail CV  to Modris Reinbergs mreinbergs@gmail.com

For more Chef de Cuisine job opportunities check our website http://hospitalityexecutive.com

Join our FINE DINING Chef jobs group on LinkedIN, more than 15,600 members
Join our European Hotel jobs group on LinkedIN
Join our ASIAN Luxury Hotel 
and Resort jobs group on LinkedIN

Join us on Google+ Plus

Follow US on Twitter to be notified each time there is a new  Executive chef job

end of Chef de cuisine job Malaysia resort.