Restaurant Chief Executive Officer job – Malaysia Division Corporate reports to Singapore

• Chinese speaking
• You will be in charge of the Malaysia Division of DIN TAI FUNG, a large Chinese Restaurant Group
• Compensation Restaurant corporate Chief Executive / Chief Operating Officer job: USD60k – USD71k (taxes borne by employee).  For the right candidate up to USD78k.  
• Candidate will springboard Malaysia expansion and elevate division to next level
• currently 4 outlets in Malaysia
• International Chinese franchise company with strong branded image has outlets in China, Thailand, Indonesia, USA, Korea, Japan and Taiwan
• suits luxury Hotel Director of Food & Beverage Director job candidates
• reports to shareholders of Din Tai Fung in Singapore
• Requirements  
  – Read Chinese is a must
  – Preferably can speak Mandarin
  – In-depth experience at a hotel or a famous restaurant chain
  – Strong interpersonal and leadership skills
  – F+B director at a 5 star hotel will be a plus
  Restaurant corporate CEO/COO job description
  – manage a team of 300+ employees
  – training overseas (at the master franchisor) for 1 month in the beginning and at least once a year (1 week) with a team he will select
  – in charge of overall operations, report to the shareholders
  – strategize on expansion and operational improvement plans
  – set initial KPIs with shareholders and franchisor

TO APPLY FOR THIS POSITION eMAIL YOUR CV TO mreinbergs@gmail.com

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end of Regional Corporate Restaurant Chief Executive, Chief Operating Office Job Malaysia suits Hotel F&B Food & Beverage job canddates.