French Restaurant manager job Singapore
Base pay Singapore dollars $8-$10k per month, local package
FINE DINING experience at well known establishments is a MUST
The Restaurant manager Job:
– Plan, direct, control and coordinate activities of the restaurant.
– Ensure delivery of exceptional service at all times
– Manage sales revenue and annual budget, including review of operations and resources to manage cost and improve revenue.
– Manage staff and develop processes to ensure training needs and department productivity are met.
– Comply with all health and safety regulations
– this is a Food and Beverage management job, F&B manager job
– this is a Food and Beverage management job, F&B manager job
The Restaurant Manager:
– Is fluent in French and English
– Has a Diploma in F&B Management or equivalent.
– Possess a minimum of 8 years’ of relevant experience in a managerial position, preferably in a renowned fine-dining establishment.
– Has excellent organizational skills with an eye for detail in guest relations and operations.
– An effective leader with strong communication and people management skills to deal with people of all levels and diverse cultures.
TO APPLY eMal CV to mreinbergs@gmail.com
For more Restaurant Manager job opportunities check our website http://hospitalityexecutive.com
Join our FINE DINING Chefs and Restaurant manager Jobs Group on LinkedIN. More than 98,800 members
For More Singapore jobs join our Singapore Chef jobs, Restaurant manager jobs, Hotel manager jobs group
Follow US on Twitter to be notified each time there is a new job
end of French Restaurant manager job F&B management job Singapore, Asia
